Bed & Breakfast Frusol | BREAKFAST
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You will have a choice of fresh bread, homemade jams and cakes prepared with organic flour, locally produced honey (from rhododendrons, chestnut and lime trees), fresh croissants from the village baker, yoghurts and cereals, fruit juice of all types including freshly squeezed ones. Breakfast with cold meat platter or savoury is available on request (ham, salami, cheese, eggs, etc..). You will in any case find all what you fancy to start the day full of energy!



Also on request, Elisabetta will be happy to prepare a hearty breakfast for anyone on a Celiac diet or having any food intolerance or being allergic to wheat flour, certain types of vegetable, dairy products and for anyone following a Techineos health diet.

In summer, breakfast will be served in the conservatory or on the outside terrace.